Breakfasts:
Monday: oatmeal packets and toast
Tuesday: ooey-gooey bread, blueberry muffins
Wednesday: cereal
Thursday: oatmeal in the pan
Friday: cereal
Saturday: puffed pancake
Sunday: cereal
Lunches:
Monday: tortillas and cheese
Tuesday: sandwiches
Wednesday: hot dogs
Thursday: tuna
Friday: tortilla pizzas
Saturday: sandwiches
Sunday: leftovers
Dinners:
Monday: homemade chicken alfredo, steamed asparagus, breadsticks
Tuesday: subs and homemade fries, cut up vegetables
Wednesday: baked potato bar and salad bar
Thursday: chicken, baked potatoes, asparagus
Friday: frozen pizza, salad
Saturday: Kraft mac and cheese, vegetables
Sunday: chicken tacos, salad
