In case you missed it, I wrote a post called Why I Heart Menu Planning, which lays out the various benefits I find in menu planning. Basically, it saves time, stress, and most importantly, money. If you have not read it, you can click on the link above.
With all of those housekeeping duties out of the way, here is my menu plan for this week.
Monday: eggs, hash browns, toast
Friday: cinnamon rolls
Saturday: puffed pancake, smoothies
Thursday: english muffin pizzas
Sunday: egg salad
Tuesday: egg sandwiches
Thursday: pea soup, French bread
Sunday: pork chops, potatoes, steamed carrots, broccoli