Weekly Menu Plan 8/21
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Making a menu plan is one of the most vital tips for staying within the family food budget. Meal planning allows us to make less trips to the store, match up what we are making with what is on sale, and avoid impulse buying or eating out when life gets in the way.
Menu planning is also a MAJOR stress reducer since we only have to think once about what to make for meals – and we are not trying to come up with what’s for dinner when our family is demanding you answer the “what’s for dinner” question countless times.
If you are looking for some help in creating your own menu plan, I broke the process down into specific, easy to follow steps in Menu Planning 101 Part One and Menu Planning 101 Part Two.
Monday: blueberry coffee cake
Wednesday: blueberry pancakes
Friday: scrambled eggs, toast
Saturday: puffed pancake
Sunday: blueberry muffins, smoothies
Tuesday: tortillas and cheese
Wednesday: bagel pizzas
Thursday: chicken salad sandwiches
Saturday: hot dogs
Monday: corn on the cob, BLT sandwiches
Tuesday: brats, parmesan potatoes, cole slaw
Wednesday: pork chops, pasta salad, fresh beans
Thursday: chicken enchiladas, black bean salsa
Saturday: homemade pizza
Sunday: grilled chicken, scalloped potatoes, fresh beans