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Weekly Menu Plan 10/16

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weekly menu plan

Although it takes some forethought, menu planning is a huge timer saver each week. It allows me to get started on dinner in the morning if it will be a busy day, or at times I even start dinner the night before. Menu planning doesn’t have to be overwhelming, however. I laid it out very simply in my Menu Planning Part One and Menu Planning Part Two.

Breakfasts:

Monday: pancakes

Tuesday: oatmeal

Wednesday: cereal

Thursday: eggs and toast

Friday: cinnamon bread

Saturday: puffed pancake

Sunday: cereal
Lunches:

Monday: banana bread and honey cake

Tuesday: sandwiches

Wednesday: tuna

Thursday: bagel pizzas

Friday: chicken salad

Saturday: hot dogs

Sunday: tortillas and cheese

 

Dinners:

Monday: subs and fries

Tuesday: chicken enchiladas and black bean salsa

Wednesday: brats, cole slaw, potato salad

Thursday: spaghetti, garlic bread, Olive Garden salad

Friday: grilled chicken, potatoes, corn on cob

Saturday: homemade pizza

Sunday: pork chops, scalloped potatoes, fresh beans

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